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Chicken Drumstick in Paprika Marinade

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Regular price €4,29

Chicken Drumsticks in Paprika Marinade – Juicy, Spicy & Grill-Ready

Our marinated chicken drumsticks are the perfect treat for anyone who loves juicy poultry. Drumsticks stand out for their darker, especially flavorful meat, which stays particularly tender when cooked on the bone. Our butcher steeps the drumsticks in a homemade paprika marinade that penetrates deep into the meat and creates a wonderfully crispy, spicy skin during cooking.

Whether for a quick dinner from the oven or as a grilling classic – this product is already fully prepared and guarantees a full-bodied flavor experience.

Why our marinated chicken drumsticks are the best choice:

  • 100% Halal certified: Absolute purity is our promise. Slaughtering and the artisanal processing take place under strict supervision according to Islamic rites.
  • Maximum juiciness: Since the meat stays on the bone, it's protected from drying out and remains incomparably juicy.
  • Homemade paprika marinade: A finely balanced blend of sweet paprika, high-quality oils and selected spices provides the perfect aroma.
  • Ready to cook & time-saving: No more marinating or seasoning needed – the drumsticks can be cooked straight from the pack.
  • No artificial additives: You get an honest natural product without artificial colors or flavor enhancers.

Product details at a glance:

CharacteristicDetails
ConditionFresh, ready-marinated, with bone and skin, vacuum-packed
Type of meat100% chicken meat (Halal)
MarinadeHearty and spicy, paprika-based
UseGrilling, oven, air fryer
StorageStore at max. +2°C (use quickly or freeze)

Inspiration from the kitchen

Chicken drumsticks are extremely rewarding to prepare:

  • Crispy from the oven: Cook the drumsticks on a baking sheet at approx. 200°C fan oven for 25–30 minutes. The marinade creates a beautiful browning.
  • Grill classic: Cook over indirect heat on the grill until the skin is crispy and the meat on the bone is cooked through. A guaranteed hit at any barbecue.
  • Finger food style: Serve the drumsticks with a cool yogurt dip or a fruity sauce – ideal for parties or family meals.
  • Our preparation tip: For especially crispy skin, place the drumsticks briefly under the oven grill towards the end of cooking. Make sure the marinade doesn't burn, just caramelizes nicely.

Important note regarding the illustration

Natural product: Chicken meat is a natural product. The size and weight of individual drumsticks may vary slightly. The marinade gives the product an appetizing red color. The product images serve as a presentation suggestion and show the drumsticks fully cooked. Delivery is securely vacuum-packed.