Whole chicken (piece)
Whole chicken – The star of every festive table (Premium Halal quality)
Nothing brings a family together quite like a golden-brown, fragrant roasted chicken. Our whole chicken offers you complete culinary freedom: whether roasted in the oven, braised in a tagine, or traditionally stuffed – cooking it whole and on the bone ensures the meat remains incomparably juicy and flavorful.
Why our whole chicken is the best choice:
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100% Halal certified: Absolute purity and transparency. Every animal is slaughtered and processed according to strict Halal ritual guidelines.
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Versatile & Economical: With a whole chicken you get everything – breasts, drumsticks and wings. The leftovers can also be used to make an excellent, rich broth.
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Succulent thanks to bone-in cooking: Cooking the whole animal ensures that the juices circulate inside. The result is meat that melts in your mouth.
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Freshness guarantee: Our chickens are prepared fresh from slaughter and securely packaged to ensure that the high quality of the meat arrives directly in your kitchen.
Product details at a glance:
| Characteristic | Details |
| Condition | Whole animal, ready for cooking (without offal) |
| Packaging | Fresh, vacuum-packed or protectively packaged |
| type of meat | 100% chicken (Halal) |
| preparation | Oven roast, tagine, barbecue or soup |
| storage | Store at max. +4°C |
Inspiration from the kitchen
A whole chicken is the basis for the most magnificent dishes:
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Dajaj Mahmar (Moroccan festive chicken): Cooked in a broth of saffron, ginger, and garlic, then roasted until crispy in the oven. Served with olives and preserved lemons (Dagmira).
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Stuffed chicken: Fill the animal with a mixture of spiced rice, almonds and raisins, or with a spicy glass noodle and herb mixture.
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Classic Sunday roast: Simply cook in the oven with herbs such as thyme and rosemary, and butter under the skin – a treat for the whole family.
Our preparation tip: For perfectly crispy skin, thoroughly dry the chicken before seasoning. Rub it generously with a mixture of olive oil (or butter), paprika, and salt. For extra juiciness, stuff half a lemon and a few cloves of garlic into the cavity before putting it in the oven!
Important note regarding the illustration
Natural product: Every chicken is a natural product. The weight and exact shape may vary within the selected weight class. The product images serve as a serving suggestion and show the chicken prepared. The delivered product is fresh and ready to cook.
