Lamb chops
Tender lamb chops – The gourmet highlight in premium halal quality
Our fresh lamb chops are the epitome of the finest meat enjoyment. Cut from the prized loin, they are distinguished by their exceptional tenderness and the characteristic small bone, which imparts an unparalleled aroma during cooking. Whether for a quick dinner or a festive barbecue – with these chops, you're choosing absolute top quality.
Why our lamb chops are the best choice:
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100% Halal certified: Trust is the most important ingredient. Our lamb chops come from strictly controlled Halal slaughter and meet the highest religious and ethical standards.
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Melt-in-the-mouth texture: Because we exclusively use meat from young lambs, the fibers are particularly fine and the meat is so tender that it melts on the tongue.
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Pure aroma: The small bone protects the meat from drying out during frying and imparts a deep, spicy flavor that only real cutlets offer.
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Ready to cook: Our butchers carefully prepare the cutlets so they can go straight from the packaging into the pan or onto the grill.
Product details at a glance:
| Characteristic | Details |
| cut | Lamb chop (from the back, with bone) |
| Condition | Fresh, expertly portioned and vacuum-packed |
| type of meat | 100% lamb (Halal) |
| preparation | Ideal for pan-frying or grilling (approx. 2–3 min. per side) |
| storage | Store at max. +4°C |
Inspiration from the kitchen
Lamb chops are the quick starters of fine cuisine:
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An oriental grilling dream: Marinated with a paste of olive oil, garlic, ras el hanout, and a little fresh mint. Grill briefly and intensely over charcoal.
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Classic Mediterranean: Sauté fresh rosemary, thyme and a pinch of sea salt in butter in a pan (pour over with a spoon).
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With pistachio crust: Briefly fry the cutlets and then cook them briefly in the oven with a crust of chopped pistachios and herbs.
Our cooking tip: Lamb chops are best cooked quickly. For perfect results, sear them over high heat for only about 2 to 3 minutes per side. They taste best when they are still slightly pink (medium) in the center. After cooking, be sure to let them rest for 2 minutes so the juices can redistribute.
Important note regarding the illustration
Natural product: Each lamb chop is a natural product. The size of the meat portion and the marbling may vary slightly depending on the animal. The product images serve as serving suggestions and to illustrate the high quality. The delivered goods are freshly vacuum-packed and meet our strict Halal requirements.
